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Oct 31, 2025
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2014-2015 University Catalog (Revised 01-05-2015) [ARCHIVED CATALOG]
Foods and Nutrition Minor
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Offered by: College of Agriculture, Human Nutrition and Food Science Department
The purpose of the minor in Foods and Nutrition is to help students understand the role that nutrients play in maintaining good health.
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Total required for program: 33-36 units
Minor-Specific Courses
Choose 9-12 units from the following list: |
Return to: All Programs
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