HRT 3740 - Hospitality Industry Managerial Accounting (3)

Comprehensive application of accounting principles to the hospitality industry: managerial accounting approach to accounting practices, financial statements, and operating activities. Problem solving methods applied to managerial decisions.

Prerequisite(s): HRT 274, HRT 2740, ACC 207, or ACC 2070.
Component(s): Lecture
Grading Basis: Graded Only
Repeat for Credit: May be taken only once
Course Category: Major Course