PLT 2200L - Agronomic Principles and Practices Laboratory (1)

Production and management of major agronomic crops in California such as cereals, field beans, sugar beets, corn and potatoes. Characteristics of major varieties in relation to applicable cultural practices, cost of production, harvesting, marketing, grading and processing.

Corequisite(s): PLT 2200.
Component(s): Laboratory
Contact Hour(s): 3 hours laboratory.
Grading Basis: Graded including RP
Repeat for Credit: May be taken only once