ABM 2010 - Agribusiness Management Fundamentals (3)

A comprehensive introduction to agribusiness fundamentals emphasizing the study of agriculture industries and careers in the contemporary food and agricultural system. Includes various management components and techniques and how they might be applied to organizations within the food and agricultural system. Understanding the management process and being ethically and socially responsible. 3 Lecture/discussion

Component(s): Lecture
Contact Hour(s): 3 Lecture/discussion
Grading Basis: Graded Only
Repeat for Credit: May be taken only once
Course Category: Major Course