|
Nov 03, 2024
|
|
|
|
HRT 4740 - Hospitality Finance (3) Comprehensive application of financial management for the hospitality industry: managerial finance approach to ratio analysis, risk and value, timing and value of cash flows, project valuation, capital expenditures, financial markets, and income taxes. Problem solving methods applied to managerial decisions.
Prerequisite(s): HRT 3740 . Component(s): Lecture Contact Hour(s): 3 hours lecture/discussion. Grading Basis: Graded Only Repeat for Credit: May be taken only once Course Category: Major Course
Add to Portfolio (opens a new window)
|
|