PLT 2200 - Agronomic Principles and Practices (2)

Practical application of primary and secondary crop production cultural practices with a relationship to field conditions. Sequence and necessity of operations from soil preparation through harvesting. Analysis of equipment efficiency to crop culture.

Corequisite(s): PLT 2200L.
Component(s): Lecture
Grading Basis: Graded including RP
Repeat for Credit: May be taken only once