NTR 2350 - Nutrition (3)

For nutrition, dietetics and healthcare majors. Study of individual nutrient requirements. Utilization of dietary guidelines and other nutrition recommendations. Digestion, absorption, metabolism and excretion of macronutrients and micronutrients. Role of nutrition in health promotion, disease prevention and treatment of disease.

Prerequisite(s): Nutrition major or Nutrition minor.
Component(s): Lecture
Grading Basis: Graded Only
Repeat for Credit: May be taken only once
Course Category: Major Course